INGREDIENTS
- Organic turmeric powder - 8 tbsp
- .Whole black pepper- 2 tbsp
- Fennel seeds - 6 tbsp
- Cumin seeds- 4 tbsp
- Coriander seeds- 4 tbsp
- Green cardamom seeds - 2 tbsp
- Dry ginger root powder- 2 tbsp
- Clove - 1 tbsp
- Cinnamon powder- 1 tbsp
DIRECTIONS TO USE
- Warm up the heavy bottom pan on low heat. On a low heat, dry roast all ingredients except turmeric and ginger powder..
- Keep stirring them till they get warm and release the aroma. Turn off the heat.
- Remove the ingredients on a dry plate and let them cool completely. Once they are completely cooled, grind them into a fine powder.
- Mix in turmeric and dry ginger root powder.
- Mix everything well and store it in an airtight glass jar.
WHEN TO USE
- Use this remedy thrice in a week